Vegan S'mores Recipe to Make You Smile
This vegan s'mores recipe is an update from your childhood at the campfire. It can bring comfort and fun and with dark chocolate can be a nice paring with red wine. Enjoy!
- 1 square chocolate
- 1 vegan marshmallow Dandies is one vegan option
- 1 graham cracker Nabisco Original Grahams does not have honey if you want to avoid it.
- 2 tbsps vegan chocolate hazelnut spread (optional) Dandelion Chocolate makes a tasty option
Make one s'more at a time or a group. Increase portions as needed.
Toast marshmallow until brown to match your personal preference.
Can toast in a fire or consider toasting in an oven or microwave.
Alternatively, marshmallows expand in the microwave and can cook two minutes depending on your appliance to get warm and puffy without becoming overdone. Watch to see how they do in yours.
Or, you can bake marshmallows in an oven. Place on a cookie sheet covered with parchment paper and cook for 5 minutes at 350 once preheated. Watch for the brown color that matches your preference.
Once your marshmallow is toasted, assemble by placing chocolate square or spread on a graham cracker and top with toasted marshmallow.